Truth be told, I'm still recovering from the word slave being attached to my ancestor's name and from the word "owner" being associated with our family group. At the moment, I'm not sure what it'll take for me psychically and spiritually to travel back nearly 150 years, if it's smart to do so, or whether I'll survive the journey.
So, I've begun the pilgrimage by traveling intellectually instead, asking certain key questions like what might be made of the three classes of slave that we find on the Register of Freedmen: House, Field, and Farm. While I am all too familiar with the first two, the third is new to me. I remain of the opinion that the Union Army came up with these classifications or that they questioned the slaves and then, based on their answers, assigned them to one of the three classes.
What did "Farm" slaves do on the plantation that was different than what field slaves did? As it turns out, all of the slaves that appear on the register, who were owned by William Hull, are classified as "Farm." What if anything does this tell us about Hull's slaves or about Hull's operations? Is it the case that this one class of slaves left his plantation while others stayed? (Hull had in 1860 78 slaves; in 1862, approximately 17 appear on the register.)
How might we get at answers to these questions?

